Friday, August 3, 2007

Eating an organic egg

Big news today!

I bought organic eggs from a local farmer last night. This morning I cooked one of these jewels. I have to say.... it tasted better than the non-organic eggs. To be sure, I cooked one of the non's just to be sure.

Organically fed chickens seem to produce better tasting eggs. Well worth the extra $2 per dozen eggs.

Another baby step victory for the Gasoholic.

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